Culinary Tours, Cooking Classes, Private Events
Grattini Pasta – literally translates to grated pasta. Originally the Italian Nonna’s in small villages never leaving anything to go to waste would save scraps of pasta dough. These scraps would be formed into a ball and with… Read More
When did I become obsessed with Lavender Cocktails? One summer while drinking them in Croatia. Lavender Gin & Tonics were the bomb? So you will also have to try the Lavender syrup in this Lavender Limoncello Martini and… Read More
Panna Cotta, pure heaven if it is made correctly. I find it difficult to find great panna cotta in the states. One of my travels in Italy I had the great pleasure of such an amazing experience with… Read More
Risotto the perfect comfort food. Well at least in my book. If you are going to be watching Stanley Tucci in “Searching For Italy” episode in Milan, my suggestion is Osso Buco with Risotto alla Milanese. The times… Read More
Yes it is crazy to think that you can prepare Spanish style paella in your electric pressure cooker. So all of you who have an Ninja Foodi or Instant Pot you may want to give this recipe a… Read More
Such a beautiful risotto for Valentines Day, made in the instant pot in 6 minutes is a huge plus. If you have not made risotto in the instant pot before you should give it a try. One very… Read More
Have you seen the one pot pasta meals across social media? I have seen them many times, and have had clients ask me about them… but had never tried one out. Last night I did… and I was… Read More
The sous vide cooks this turkey breast to perfection. So moist, tender and flavorful. If you are entertaining a small group and do not want to go through the trouble of cooking a whole turkey, this is the… Read More